Not only food, but also promotional events!
All the equipment can be customized, including the graphic design and the modular internal furniture.
We use high-quality materials and we guarantee the best technologies, constantly updated!
There are no limits to its use. Our vehicles are: ready, configurable, adaptable according to your requirements.
Small farming businesses requiring a simple sale point to take to fairs, where it can stay put for several days.
Small wineries that want to participate to festivals. The local food producers, farmers or small consortia.
Communication and events agencies, who look for a food truck to propose their clients for promo tours, tastings or touring activities.
Small and big restaurants wishing to diversify their offer by positioning an additional sale point in places with an on-and-off customer flow, daily or seasonal or for events and celebrations.
The versatility and cost of this product make it also perfect for innovative young people wishing to open an “off-beat” sale point. A suitable means for start-ups in the food, catering or bar business.